VS-15, is our premium high class wine. Made with the best grapes and selecting the best barrels, it is only made in years where the quality of the grapes is exceptional.
Tasting notes
Look: High intensity; clean and bright. It has a red garnet color with ruby-colored rims.
Sniff: Intense andexpressive. Aromas of wild berries, cocoa, toffee and balsamic hints appear.
Taste: It is a powerful and complete wine; Alcohol, acidity and tannins are in perfect harmony.
Food suggestions: It is a wine compatible with all types of meat
Characteristics
Varieties: Cabernet Sauvignon, Merlot.
Location: Viñas de Sa Basseta, Santa María Del Cami, Mallorca
Harvest: Manual in boxes of 15 Kg
Harvest date: August and September 2015.
Graduation: 14% Vol.
Serving temperature: 15-17°C.
Bottling: April 2018
Elaboration: FERMENTATION TIME: 25 days.
FERMENTATION TYPE: Fermentation in stainless steel tanks controlling the temperature. FERMENTATION TEMPERATURE: 25-28ºC
MACERATION: 30 days.
AGING: 24 months in 500 liter French oak barrels.
Formats: 75 cl bottles in a box of 3 bottles. Bottles 150 cl.
Conservation: Well preserved in optimal conditions of temperature and humidity, this wine will remain in good condition for 8-10 years
